Fellow matcha aficionados know that a little bit of green tea goes a long way. So if you feel like 3/4 Tablespoon is not enough for your tastes, please, restrain yourself and try it first before tweaking this recipe and adding more. Any more than that and it might be too grassy for your tastes. If you're lucky enough to live near an Asian foods market, you'll have no problem getting matcha powder. Just make sure that you're getting the powder and not the leaves. I've also used the Republic of Tea matcha powder, which is quite spendy, but you get a lot of tea for the price. These cookies also require a bit of cooling before serving or else you'll end up with some really soft and somewhat floppy cookies. Restraint and a bit of patience, you guys.
White Chocolate and Matcha Cookies
makes about 20 small cookies
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